Include the beef back again to your pan and pour the sauce combination above the beef and greens. Stir fry every little thing alongside one another till the sauce starts to thicken, about two-three minutes.Hi, Steph. It looks like they needed additional time for you to dry/dehydrate. Times can differ, so it's best to only preserve dehydrating right

You can also increase chili powder to the barbecue sauce For an additional punch or make use of it instead of taco seasoning.Paprika is usually a flavorful addition to quesadilla sauce. And there are many things that you'd have an interest to study this delicious deal with. Just click here and We are going to consider you to definitely our thorough